1- No chemical adulteration

2- 100% Pure Ghee without adulteration

3- Ghee is made using buffalo dung and wood

4- Ghee is made using the old traditional method

5- We use only earthen pots to prepare ghee.

6- We collect cow and buffalo milk from village farmers and make products from it and deliver them directly to the customers.

7- Village women play an important role in making ghee or related products and our aim is to make them self-reliant.

8- Whatever products we send to the customers are made fresh and the ghee is maximum 4-6 days old.

9- We pack our Cow and Buffalo Ghee only in sealed glass jars and dispatch all across India

10- Customers can buy our products with 100% confidence that whatever they eat will be pure.

Benefits

1. Distinctive Flavor: Rich, nutty essence boldly enhances dishes.
2. Authentic Craftsmanship: Genuine, high-quality ghee, crafted with tradition.
3. Nutrient-Rich Goodness: Packed with essential vitamins and healthy fats.
4. High Smoke Point: Ideal for sautéing, frying, and high-heat techniques.
5. Lactose-Free Brilliance: Creamy goodness without compromise for lactose-sensitive individuals.
6. Versatile Excellence: Adds luxury and versatility from drizzling to baking.
7. Digestive Harmony: Tradition meets potential digestive support.
8. Extended Freshness: Natural preservatives ensure a premium ingredient ready when inspiration strikes.